<\/p>\n
Transportation of fruits and vegetables<\/b> differs in its specification. These products can only be transported without observing temperature standards<\/b>for short distances (up to 6 hours). Otherwise, for medium and long-distance transportation, it is necessary to use refrigerators or isothermal wagons. Regardless of what is being transported: potatoes, onions, apples, pears, grapes, melons, watermelons, cabbage, etc. The average temperature during the transportation of fruits and vegetables varies from 1\u00b0C. up to 8\u00b0C, in some species – tomatoes, onions, potatoes reaches 14 – 16\u00b0C.<\/p>\n
It is important to take into account factors such as the time of year (weather conditions), fruit ripeness (it is not recommended to transport overripe and sluggish products), growing conditions, etc. As with the transportation of other food products, before loading vegetables and fruits, the transport is carefully prepared for transportation in compliance with strict sanitary standards, the temperature required for each type is adjusted.<\/p>\n
Transportation of vegetables and fruits<\/b> should take place as soon as possible from the moment of harvesting the fruits – few species, even in an isothermal van, will remain suitable for more than 2 weeks.<\/p>\n
Transportation of citrus fruits (oranges, tangerines, lemons, grapefruits) is carried out within 25 days at a temperature of 2 to 12\u00b0C.<\/p>\n
The rules for the transportation of fruits and vegetables<\/b> by different modes of transport do not have fundamental differences. The main thing is short delivery times, the right temperature and appropriate packaging or containers. You can find vehicles for transporting fruits and vegetables<\/b> through a request for transportation.<\/p>","protected":false},"excerpt":{"rendered":"
Cargo transportation of fruits and vegetables Transportation of fruits and vegetables differs in its specification. These products can only be transported without observing temperature standardsfor short distances (up to 6 hours). Otherwise, for medium and long-distance transportation, it is necessary to use refrigerators or isothermal wagons. Regardless of what is being transported: potatoes, onions, apples, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1378","post","type-post","status-publish","format-standard","hentry","category-bez-rubriki"],"_links":{"self":[{"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/posts\/1378"}],"collection":[{"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/comments?post=1378"}],"version-history":[{"count":0,"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/posts\/1378\/revisions"}],"wp:attachment":[{"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/media?parent=1378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/categories?post=1378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/moldovatruck.md\/en\/wp-json\/wp\/v2\/tags?post=1378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}